Feed your imagination. Indulge your soul.
Thursdays are Jazz Night at CO-OP Food & Drink at Hotel on Rivington!
Starting this Thursday we are proud to be hosting a weekly party that features the best live jazz in the city! Going from 6pm – 11pm with no cover charge, guests will be able to groove to great sounds while sipping on Master Mixologist Max’s amazing cocktails and munching on Chef James’ incredible entrees!
The Show: GP4 draws from a wide lexicon of jazz, blues, R&B and groove-based music. The band members have toured…
Check out the NEW Spring Prix-Fixe Tasting Menu
After the success of Chef James London’s Prix-Fixe Menu this past Winter, we’ve updated it to feature the newest seasonal items! And you can add a wine pairing for just $16! The full menu is below:
CO-OP FOOD AND DRINK SPRING 2013 PRIX-FIXE MENU Four Course Tasting Menu for $38 Wine Pairings for $16
FIRST COURSE Choice of: NANTUCKET BAY SCALLOPS -Lily Bulb, Pickled Apple, Chive Oil MUSHROOM MISO SOUP -Honshimeji, Fresh Yuzu, Sunchoke…
Eat at CO-OP and help with Hurricane Sandy Relief!
CO-OP Food & Drink is proud to be one of the participants in “Chicken Soup Dine Around” on Tuesday, April 9, 2013. Chef James London has created his own version of Chicken & Dumplings that will debut that night.
All proceeds from the sale of the Chicken & Dumplings on April 9 will go to the Bini Fund to provided continued relief to areas devastated by Hurricane Sandy, specifically children’s places to play that…



